• Gluten Free

    Gluten Free

  • Vegetarian

    Vegetarian

  • Vegan

    Vegan

Gluten Free Rolled Oats

Make delicious gluten free porridge!

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NZ$9.49

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Product Overview

Sourced from the UK, Myprotein’s Gluten Free Oats are a source of complex carbohydrates. Whilst not clinically diagnosed, it is reported that a significant percentage of the population suffers from some form of gluten sensitivity. Therefore our Gluten Free Oats may well worth be a try.

Gluten Free Oats are the ideal choice for anyone looking to boost their carbohydrate intake throughout the day.

Key Benefits

  • Source of complex carbohydrates
  • Gluten Free market rapidly growing
  • Healthy way to add calories to your diet

Suggested Use

Rolled oats are high in fibre making this a great addition to your diet. Enjoy in the morning with any of your favourite toppings. Simply mix one scoop (50g) with 200ml water or milk, and cook for 2 minutes in a microwave. Based on 800W microwave. Caution: Product will be hot.

Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans.

Ingredients

May contain soy, milk and egg.

Gluten Free Rolled Oat Flakes (100%)

Nutritional Information

Serving Size - 1 Large Scoop (50g)

Servings Per Container - 20 (1kg) 50 (2.5kg) 100 (5kg)

Nutritional Information

  Per 100g
Energy 1545 kJ/366 kcal
Fat 6.2 g
  of which saturates 1.0 g
Carbohydrates 61 g
  of which sugars 1.2 g
Fibre 9.7 g
Protein 12 g
Salt 0.02 g

 

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