Myvitamins Collagen Pancake

Add 2 large scoops (50g) to 100ml milk or water and mix together. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes). Full directions and recipe ideas can be found on the Myvitamins website.

The suggested use is based on the Unflavoured version, when choosing an alternative flavour the suggested use may vary. Always check the label.

Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Not suitable for Vegetarians.

For allergens, including cereals containing gluten, see ingredients in bold.

Unflavoured: Hydrolysed Collagen Peptide Powder (44%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Raising Agent (Sodium Bicarbonate).

Chocolate Flavour: Hydrolysed Collagen Peptide Powder (40%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Fat Reduced Cocoa Powder, Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).